WSQ Certificate Courses
Awarded by Avanta Academy

Overview

Course Reference No.: TGS-2022017167

Course Unit Code: FSS-BIN-4143-1.1

This 3-day module takes you through the process of identifying the different types of F&B concepts and their intrinsic operational characteristics via the development of comprehensive matrix charts. It explores the process of analysing and understanding the reasons for the success of various restaurant concepts with specific target markets. After the selection and development of a particular F&B concept, you will learn how to engineer sales-maximising menus and select profitable outlet locations that fits your concept like a glove.

?mid=&wid=51824&sid=&tid=8549&rid=LOADED&custom1=projects.ifdemo.com&custom2=%2Fs2%2Favanta%2Fadministrator%2Findex.php&custom3=brounelink WSQ Set Up Food and Beverage Business?mid=&wid=51824&sid=&tid=8549&rid=FINISHED&custom1=projects.ifdemo WSQ Set Up Food and Beverage Business

Programme Duration

  • 23 hours (Classroom Training – 20 hours, Assessment – 3 hours)?mid=&wid=51824&sid=&tid=8549&rid=LOADED&custom1=projects.ifdemo.com&custom2=%2Fs2%2Favanta%2Fadministrator%2Findex.php&custom3=brounelink WSQ Set Up Food and Beverage Business?mid=&wid=51824&sid=&tid=8549&rid=FINISHED&custom1=projects.ifdemo WSQ Set Up Food and Beverage Business

Modules

  • Through our experiential classroom training, learners will learn how to:
    • Perform market survey on F&B business viability
    • Plan for success in selected F&B market segment
    • Prepare to commence F&B business

Mode of Assessment

  • At the end of the course, learners are required to complete 3 hour of assessments, comprising of case studies and written assessment.?mid=&wid=51824&sid=&tid=8549&rid=LOADED&custom1=projects.ifdemo.com&custom2=%2Fs2%2Favanta%2Fadministrator%2Findex.php&custom3=brounelink WSQ Set Up Food and Beverage Business?mid=&wid=51824&sid=&tid=8549&rid=FINISHED&custom1=projects.ifdemo WSQ Set Up Food and Beverage Business

Entry Requirement

  • Learners must:

    • Have minimum pass in English (C6) for GCE ‘O’ Level Certificate and above or its equivalent (i.e. WSQ Work Place Literacy and Numeracy Skills Level 6)
    • Have minimum of 2 years of work experience at Supervisory or Management level in Food & Beverage Services.

    ?mid=&wid=51824&sid=&tid=8549&rid=LOADED&custom1=projects.ifdemo.com&custom2=%2Fs2%2Favanta%2Fadministrator%2Findex.php&custom3=brounelink WSQ Set Up Food and Beverage Business?mid=&wid=51824&sid=&tid=8549&rid=FINISHED&custom1=projects.ifdemo WSQ Set Up Food and Beverage Business

Self-Sponsored

Course Fees Grant Amount Payment Amount
SkillsFuture Mid-career Enhanced Subsidy

Up to 70% of course fees w.e.f. 1 Jan 2022

SCs & PRs aged ≥ 40 years old

S$750.00 S$525.00 S$225.00
SkillsFuture Funding (Baseline)

Up to 50% of course fees w.e.f. 1 Jan 2022

Singapore Citizens (SCs) and Permanent Residents (PRs) ≥ 21 years old

S$750.00 S$375.00 S$375.00

Company Sponsored

Non-SME Course Fees Grant Amount Payment Amount
SkillsFuture Mid-career Enhanced Subsidy (NON-SME)

Up to 70% of course fees w.e.f. 1 Jan 2022

SCs & PRs aged ≥ 40 Years

S$750.00 S$525.00 S$225.00
SkillsFuture Funding (Baseline) (NON-SME)

Up to 50% of course fees w.e.f. 1 Jan 2022

All SCs & PRs.

S$750.00 S$325.00 S$325.00

All terms and conditions apply and funding is subjected to SSG's final approval.

Do note that the training grants disbursement criteria for Company-Sponsored learners are;

  • Trainee has not obtained course fee fundings previously (same course title/course reference code/skills code)
  • Course fees have been fully paid by sponsored company
  • Trainee met 75% attendance requirement
  • Trainee passed assessments (where applicable); and
  • There is employer-employee relationship and CPF contribution for employer-sponsored trainees.

?mid=&wid=51824&sid=&tid=8549&rid=LOADED&custom1=projects.ifdemo.com&custom2=%2Fs2%2Favanta%2Fadministrator%2Findex.php&custom3=brounelink WSQ Set Up Food and Beverage Business?mid=&wid=51824&sid=&tid=8549&rid=FINISHED&custom1=projects.ifdemo WSQ Set Up Food and Beverage Business

SME Course Fees Grant Amount Payment Amount
SkillsFuture Enhanced Training Support for SMEs

Up to 70% of course fees w.e.f. 1 Jan 2022

All SCs & PRs

S$750.00 S$525.00 S$225.00

All terms and conditions apply and funding is subjected to SSG's final approval.

Do note that the training grants disbursement criteria for Company-Sponsored learners are;

  • Trainee has not obtained course fee fundings previously (same course title/course reference code/skills code)
  • Course fees have been fully paid by sponsored company
  • Trainee met 75% attendance requirement
  • Trainee passed assessments (where applicable); and
  • There is employer-employee relationship and CPF contribution for employer-sponsored trainees.

?mid=&wid=51824&sid=&tid=8549&rid=LOADED&custom1=projects.ifdemo.com&custom2=%2Fs2%2Favanta%2Fadministrator%2Findex.php&custom3=brounelink WSQ Set Up Food and Beverage Business?mid=&wid=51824&sid=&tid=8549&rid=FINISHED&custom1=projects.ifdemo WSQ Set Up Food and Beverage Business

Information

duration-icon WSQ Set Up Food and Beverage Business

23 Hours

fees-icon WSQ Set Up Food and Beverage Business

S$750.00

mode_of_delivery-icon WSQ Set Up Food and Beverage Business

full-time

funding-icon WSQ Set Up Food and Beverage Business

SkillsFuture Enhanced Training Support for SMEs

SkillsFuture Mid-career Enhanced Subsidy

SkillsFuture Mid-career Enhanced Subsidy (NON-SME)

SkillsFuture Funding (Baseline)

SkillsFuture Funding (Baseline) (NON-SME)

Contact Us

Please feel free to contact us if you need any further information

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